Food waste is all around us. From the last couple of bites we scrape into the trash after mealtime, to produce that goes bad before we get to it, and leftovers we forget in the back of the fridge. Although it’s common knowledge that food waste is bad, many people simply don’t know how to prevent it. So, here we are! To fix this dilemma, we have curated a collection of helpful tips from our practical Rethinking Food Waste Guide and education package.
